Cafe Mocha

Scarcely needs an introduction. Chef DeGroot combines fresh roasted coffee and bailey's Irish Cream in this milk chocolate heaven enrobed in dark chocolate, gloriously crowned with a java black coffee bean.

**Peanut Butter

A combination that has always attracted attention-peanut butter with milk chocolate. Simply delicious! This truffle is sure to stick to the roof of your memory as being a winner.

**Raspberry Cream

What collection would be complete without this classic combination? Belgian milk chocolate blended with a puree of fresh raspberries.

**Espresso

A sensational non-alcoholic truffle for all you milk chocolate and coffee lovers. So creamy!

All Truffles are created in an imported Belgian Chocolate.
Truffles marked with ** are made without liquer.